Wai Wai Taco bhel
Ingredients
1 Packet Wai Wai Ready To Eat Atta Noodles Freshly made salsa
1/4 tablespoon black pepper powder Finely chopped coriander leaves
2 tablespoons of taco seasoning
1 tablespoon lemon juice
1/4 cup bolied kidney beans
1/3 cup boiled corn Salt to taste
1/4 tablespoon black pepper powder Finely chopped coriander leaves
2 tablespoons of taco seasoning
1 tablespoon lemon juice
1/4 cup bolied kidney beans
1/3 cup boiled corn Salt to taste
procedure
1. Crush Wai Wai Ready to Eat Atta Noodles in a bowl
2. Add seasonings and the tastemaker and mix well
3. Add boiled corn, salsa and kidney beans
4. Add some lemon juice
5. Add black pepper powder
6. Add tacos seasoning
7. Add salt to taste
8. Toss it around and serve with a generous sprinkle of finely chopped green coriander leaves
2. Add seasonings and the tastemaker and mix well
3. Add boiled corn, salsa and kidney beans
4. Add some lemon juice
5. Add black pepper powder
6. Add tacos seasoning
7. Add salt to taste
8. Toss it around and serve with a generous sprinkle of finely chopped green coriander leaves
