Wai Wai Kanda Poha noodles
Ingredients
1 Lemon
3 Green Chillies Chopped A Pinch ASAFOetida
2 Table Spoon Coconut Scraped
1 Tea Spoon Cumin Seeds
4 Table Spoon Oil
1/4 Cup Raw Peanuts
4 Medium Onion Chopped
1/4 Tea Spoon Turmeric Powder
1/4 Tea Spoon Sugar
6-7 Curry Leaves Salt To Taste
2 Table Spoon Coriander Leaves Chopped
1 Tea Spoon Mustard Seeds Wai Wai Noodles
3 Green Chillies Chopped A Pinch ASAFOetida
2 Table Spoon Coconut Scraped
1 Tea Spoon Cumin Seeds
4 Table Spoon Oil
1/4 Cup Raw Peanuts
4 Medium Onion Chopped
1/4 Tea Spoon Turmeric Powder
1/4 Tea Spoon Sugar
6-7 Curry Leaves Salt To Taste
2 Table Spoon Coriander Leaves Chopped
1 Tea Spoon Mustard Seeds Wai Wai Noodles
procedure
1. Put Wai Wai Noodle in an empty bowl, pour a hot water in it, stir and cover the bowl.
2. Keep an empty pan on the stove, put oil and raw peanuts and stir.
3. Take another pan, heta oil add cumin seeds, add mustard seeds and a pinch of asafoetida and stir.
4. Add curry leaves, chopped onion and stir.
5. Heat for a while, add turmeric powder and chopped chillies and stir.
6. Now add the Wai Wai Noodle made from step 1, add a pinch of salt and stir
7. Add peanuts from step 2 and stir.
8. Finally garnish with chopped coriander leaves and scraped coconut
2. Keep an empty pan on the stove, put oil and raw peanuts and stir.
3. Take another pan, heta oil add cumin seeds, add mustard seeds and a pinch of asafoetida and stir.
4. Add curry leaves, chopped onion and stir.
5. Heat for a while, add turmeric powder and chopped chillies and stir.
6. Now add the Wai Wai Noodle made from step 1, add a pinch of salt and stir
7. Add peanuts from step 2 and stir.
8. Finally garnish with chopped coriander leaves and scraped coconut
