1 packet Wai Wai Xpress Curry Delight
1 tablespoon garlic
1 tablespoon ginger
1/2 tablespoon vinegar
1/4 cup broccoli florets
1/4 cup diced green zucchini
1/2 tsp pepper powder few green curry leaves
1/2 cup shallots chopped
2 tablespoons tomato paste
2 cups veg stock Salt to taste
1 tablespoon oil
1/4 cup kidney beans
1 bay leaf
1/4 cup boiled green peas
1 tablespoon soya sauce
1/4 cup diced yellow zucchini
1/4 cup diced carrots
1 tablespoon finely chopped ginger

1. Heat oil in a pan
2. Add bay leaf, curry leavesand ginger garlis paste and stir well
3. Add Chopped shallots, broccoli, carrots, peas, green and yellow zucchini and stir well
4. Add kidney beans and tomato paste
5. Add little water
6. Add Wai Wai Xpress Curry Delight and the tastemaker
7. Cook for few minutes and serve when done